Jahrgang 2018

MONTEVERRO CHARDONNAY


This type of vine poses a challenge in Tuscany – although the sea breeze, cool nights, and soil structure make it possible to produce this single varietal white wine in a select few locations. Its crispness and elegant texture are similar to the great examples of Burgundy; it owes its complex aroma to careful work in the vineyard and aging in both barriques and concrete. A unique Chardonnay from the Tuscan coast, produced in very limited quantities.

With a rich and complex palate, the 2018 Chardonnay evokes fragrant and intense aromas typical of a pâtisserie françaises and at the same time unfolding its fresh and mineral texture in an endless crescendo.

Informationen zu den Jahrgängen
  • Rebsorten: 100 % Chardonnay
  • Klassifizierung: IGT Toscana Chardonnay
  • Region: Maremma, Tuscany
Ratings
  • Guida Oro Veronelli: 94/100
  • James Suckling: 94/100
Verkostung
  • Farbe: Light grey gold with touches of lime green on the rim.
  • Nase: Beautiful explosion of white peach, pear, lemon tart, mountain herbs with touches of cedar and acacia honey.
  • Gaumen: Fresh and lively entrance evolving on fresh acidity with touches of fresh mango, grapefruit lingering on slate and mirabelle plum.
Weinbereitung
  • Gärkeller: Each lot fermented separately Whole cluster pressing Natural fermentations Aging on fine lees 100% gravity
  • Ausbau: 50% spent 14 months in French oak barrels with 30% new oak, the remaining 50% aged in concrete eggs
  • Abfüllung: No fining, light filtration
Weinberg
  • Boden: Clay and limestone
  • Pflanzdichte: 7,575 vines/ha oriented east/west
  • Ernte: Handpicked and harvest date adapted to each section of the Chardonnay parcels