Jahrgang 2019
TERRA DI MONTEVERRO
A classic cuvée of internationally renowned grape varieties, kissed by the Tuscan sun.
The term “second wine” would not do justice to Terra di Monteverro, although it shares its composition
with Monteverro, its more famous big brother: it’s associated with Cabernet Franc,
Cabernet Sauvignon, Merlot and Petit Verdot, which age 18 months in French oak casks.
A distinctly harmonious wine that combines structure and intensity, a reflection of the
fascinating terroir and the character of the region.
Scents of violets, black ripe cherries, cassis, blackberries, juniper, laurel, fern, tobacco leaves and leather captivate and fascinate our the nose. A full but lively complexity, the sip is elegant and as textured.
Informationen zu den Jahrgängen
- Rebsorten: 40% Cabernet Sauvignon, 35% Cabernet Franc, 20% Merlot, 5% Petit Verdot
- Klassifizierung: IGT Toscana Rosso
- Region: Maremma, Tuscany
Ratings
- Weinwisser: 18/20
- Falstaff: 93/100
- Guida Veronelli: 92/100
- James Suckling: 93/100
Verkostung
- Farbe: Dark shiny ruby with touches of eggplant and royal red on the rim.
- Nase: Beautiful freshly picked flowers like tulips and lilacs with touches of pepper, thyme, rose, raspberry, pencil shave and cinnamon.
- Gaumen: Velvety entrance evolving on a granular tannic round palate with touches of dark fruit like plum, blackberry lingering on a sweet macerated dark cherry pie.
Weinbereitung
- Gärkeller: Each lot fermented separately Fermentation in stainless steel and barrel Natural fermentations 100% gravity Punch downs by hand
- Ausbau: 20 months in French oak barrels with 50% new oak
- Abfüllung: No fining, no filtering
Weinberg
- Boden: Clay and limestone with eroded stones
- Pflanzdichte: 7,575 vines/ha oriented north/south
- Ernte: Hand picking and harvest date adapted to each section of a parcel
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