MONTEVERRO
Monteverro 2010, Falstaff
Rating: 94/100

Funkelndes, sattes Rubin mit leichtem Violett. Betörend klare und intensive Nase, zeigt zunächst erdige Noten, nach Tabak und Roten Rüben, dann Heidelbeeren und Cassis, im Hintergrund etwas Rosmarin. Zeigt am Gaumen viel satten Druck, viel reife Frucht, öffnet sich mit feinkörnigem Tannin und viel süßem Schmelz, im Finale balsamische Noten, langer Nachhall, strömt ruhig und lange dahin.

Monteverro 2010, Bibenda 2014 - Vini e Ristoranti d'Italia
Rating: 5 Grappoli
Monteverro 2010, Wine Spectator
Rating: 92/100

Marked by vanilla and other spices, this big, flamboyant red shows sweet black cherry, black currant, spice and mineral flavors. The rich texture and sweet fruit offset the beefy tannins. Fine length. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Best from 2015 through 2023. 1,225 cases made. –BS

Monteverro 2009, eleonorascholes.ru
Rating: 93/100

14,5% alc. Cab Sauv, Cab Franc, Merlot, Petit Verdot. 14,718 bottles produced. This wine needs time to shed off its initial dominant woody aromas and concentrated, sweet iodine notes which Cabernet typically acquires on the Tuscan coast. Once this is done, a delicate, fine bouquet of red fruit emerges, especially raspberries which are mingled with spicy notes and a warm hint of alcohol. The fruit are lifted in a way that reminds of that of a light veil. The palate is intense, deep and refined, with excellent mid-palate volume. The fine texture, however, is weighted down by oaky tannins and alcoholic warmth in the back palate. The woody element needs more time to integrate. An almost endless finish with vigorous spicy and woody notes. A wine for long haul.